Peanuts from Hell (not Charlie Brown)
Since peanuts are often used in hot foods--hot boiled peanuts, spicy peanut sauce etc., I think it would be a good idea to make spicy peanut butter. In fact, we own spicy peanut butter but we had to go to a specialty shop for it. It's delicious.
The thing is, though, they should mass produce it, I think. That way, you wouldn't have to shop in a boutique to get the stuff. Skippy should make some. Now, if they do, may I suggest a name for the product line? How about 'Damn Skippy?'
The thing is, though, they should mass produce it, I think. That way, you wouldn't have to shop in a boutique to get the stuff. Skippy should make some. Now, if they do, may I suggest a name for the product line? How about 'Damn Skippy?'


3 Comments:
Yummy, spicy peanut butter.
Hmm... this may be related to your previous post about eating death:
Today, in Ecuador, I ate some yahuarlocro. Which is soup that has cow innards with dried blood as a seasoning. The broth with the potatoes and cilantro was excellent. The tubules of... whatever... were scary and not so tasty.
That does sound pretty damned good. You should write Skippy a letter asap. Maybe they'll give you a % of the profits.
Add chicken fingers to the list of things to avoid. And I´m talking about real fingers, not the breaded kind. The cuy, on the other hand, the roasted guinea pig, is not so bad. Kinda like fried and smoked chicken, with lots of bones.
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